[Dietary inflammatory index related to knee osteoarthritis symptomatology].

Background: Proinflammatory diet contributes to greater symptomatology in patients with knee osteoarthritis (KOA); however, in Mexico there seems to be no evidence of the dietary inflammatory role, being a country with high prevalence of overweight and obesity with an inclination towards a Western diet.

Objective: To analyze the relationship between dietary inflammatory index (DII) and KOA symptomatology in Mexican patients.

Material And Methods: Analytical cross-sectional study in 100 patients aged 40 to 70 years.