Publications by authors named "Orla Dermody"

Stimulation of C3 crop yield by rising concentrations of atmospheric carbon dioxide ([CO2]) is widely expected to counteract crop losses that are due to greater drought this century. But these expectations come from sparse field trials that have been biased towards mesic growth conditions. This eight-year study used precipitation manipulation and year-to-year variation in weather conditions at a unique open-air field facility to show that the stimulation of soybean yield by elevated [CO2] diminished to zero as drought intensified.

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By affecting the physiology and structure of plant canopies, increasing atmospheric CO(2) and O(3) influence the capacity of agroecosystems to capture light and convert that light energy into biomass, ultimately affecting productivity and yield. The objective of this study was to determine if established remote sensing indices could detect the direct and interactive effects of elevated CO(2) and elevated O(3) on the leaf area, chlorophyll content, and photosynthetic capacity of a soybean canopy growing under field conditions. Large plots of soybean (Glycine max) were exposed to ambient air (∼380 μmol CO(2) mol(-1)), elevated CO(2) (∼550 μmol mol(-1)), elevated O(3) (1.

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Atmospheric levels of carbon dioxide (CO2) have been increasing steadily over the last century. Plants grown under elevated CO2 conditions experience physiological changes, particularly in phytochemical content, that can influence their suitability as food for insects. Flavonoids are important plant defense compounds and antioxidants that can have a large effect on leaf palatability and herbivore longevity.

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Changes in leaf-area index (LAI) may alter ecosystem productivity in elevated [CO2] or [O3]. By increasing the apparent quantum yield of photosynthesis (phi(c,max)), elevated [CO2] may increase maximum LAI. However, [O3] when elevated independently accelerates senescence and may reduce LAI.

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