Blending Towards Healthier Lifestyles: The Impact of Regular Fruit and Vegetable Smoothie Consumption on Dietary Patterns and Sustainable Health Behaviors.

Purpose: This research aimed to characterize the nutritional, health and basic sustainability practices among regular smoothies' consumers (RSC; ≥ 1-2 servings/week for ≥ 2 months).

Design: Cross-sectional survey.

Setting: Self-report online multiple-choice questionnaire survey of random sample of adults from online retailer database and community.