[Researches of changes of geometrical parameters of silicone impressions under the influence of two methods of disinfection].

In this laboratory experimental investigation estimated the influence of two methods of disinfection on the alteration of dimensional stability of silicone impressions and gypsum casts poured from them comparing to an invariable parameters of the metal die that calls "Etalon 2". There were made the matches between traditional method of chemical disinfection and the physical method of microwave energy using the plant with flowing regulation of the power of microwave radiation which calls "micro-UndaDent".

[The influence of two methods of disinfection on dimensional stability of silicone impressions and stone models poured from them].

In this experimental investigation was matched the method of chemical disinfection as more custom and the physical method of microwave energy using the plant with flowing regulation of the power of microwave radiation which calls "micro-UndaDent". We estimated the influence of these two methods on the alteration of dimensional stability of silicone impressions and gypsum casts poured from them comparing to an invariable parameters of metal die.

[The posibility of usage microwave energy as an alternative method of disinfection for silicone impressions in orthopaedic dentistry].

In this experimental investigation estimated the effect of microwave disinfection on the alteration of dimensional stability of silicone impressions and gypsum casts poured from them comparing to an invariable parameters of metal die. In this article uncovers the main point of origin, spreading and influence according to the classical theory of electro-magnetic waves (EMW) as an example was used the model M745R Samsung microwave oven. We evaluated possibilities and advantages of use the auxiliary plant for flowing regulation of the power of microwave radiation that calls "microUndaDent".

[Study of dietary habits and its relation with cardiovascular disease risk factors with help of specialization computers programme].

Specialization computers programme investigation of dietary risk factors in organized population of universities employers revealed high abundance of this behavior chronic disease risk factors: disturbances of dietary regimen, high salt intake, high intake of saturated fats (butter) and eggs. The study showed significant relationship between abdominal obesity and high blood pressure, total plasma cholesterol also was significantly higher in persons with abdominal obesity.