Large-scale poultry production in low- and middle-income countries may be a source of adulterated products (e.g., Salmonella contamination, antibiotic residues) that can be disseminated over wide areas.
View Article and Find Full Text PDFThis study investigated the occurrence of Escherichia coli O157:H7 and Salmonella spp. and their antimicrobial susceptibility from ducks and indigenous chickens in major live-bird markets at Ibadan, Oyo State, Nigeria. Thirty-one cloacae samples were each collected from both ducks and indigenous chickens in three different sample locations for a total of 186 cloacae swab samples.
View Article and Find Full Text PDFAdequate preparation for highly pathogenic infectious disease pandemic can reduce the incidence, prevalence and burden of diseases like COVID-19 pandemic. An antidote to the spread of the disease is adequate preparation for its control since there is no proven curative measure yet. Effective management of identified cases, social distancing, contact tracing and provision of basic infrastructure to facilitate compliance with preventive measures, testing are proven management strategies.
View Article and Find Full Text PDFImprovement of traditional and nomadic milk production through dairy development program in Nigeria requires routine quality and safety monitoring of milk both at herd level and milk collection centers. A total of 411 bulk raw milk samples aseptically obtained from Ibarapa, Oyo and Oke-Ogun industrial milk collection centers were subjected to California Mastitis Test (CMT), Bulk Somatic Cell Count (BSCC) and bacteriological analysis for assessment of quality and safety of milk from the herds. One hundred and seven (26.
View Article and Find Full Text PDFFood Addit Contam Part B Surveill
December 2014
Oxytetracycline residues in chicken eggs from five markets within Ibadan metropolis were determined by high-performance liquid chromatography following solid-phase extraction. Recovery of oxytetracycline was 80.5%-87.
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