FOOD SECURITY AS A GUARANTEE OF THE REALIZATION OF THE RIGHT TO HUMAN HEALTH.

Objective: The aim: To investigate the theoretical and legal framework governing the relevant areas of food security, ensuring healthy, adequate and safe nutrition. To consider human rights to food security as a basis for health care, a basis for the realization of the right to health and life.

Patients And Methods: Materials and methods: The study analyzes and uses the normative legal acts of national legislation, international acts, data from international organizations and the results of scientific work of scientists.

RECREATIONAL LANDS AS A COMPONENT OF HEALTH CARE: SOME ASPECTS OF LEGAL REGULATION.

Objective: The aim: The purpose of the study is to assess the impact of recreational lands on human health and determine the priority forms of their use and protection.

Patients And Methods: Materials and methods: International acts, data of international organizations and findings of scientists have been examined and used in the study. The article also summarizes information from scientific journals and monographs from a medical and legal point of view on the basis of scientific methods.

The impact of agricultural production factors on children’s health.

Introduction: According to the decisions of the European Court of Human Rights and the regulations of the World Health Organization, the right to health and the right to life are interconnected. However, the right to life may be a starting point in the context of the right to health. The issue of ensuring the right to life and health protection of certain sections of society, in particular, children working in agriculture, is on the agenda.

Concept of waste and its impact on human health.

Introduction: Impact of the environment on human health is increasingly being paid attention both at the international level and at the level of individual countries. Among the factors that anyhow can affect it negatively, various objects are distinguished and waste is not of the last consequence. It has different nature of origin, ways of further utilization and a degree of impact on human health and the environment.

International legal regulation of impact of occupational injuries and diseases on agricultural workers' health.

Introduction: Agricultural workers' health depends on many factors: working conditions, security arrangements, medicine, quality of drugs, the environment, etc. Occupational injuries and diseases are also among the factors that can negatively affect their health.

The Aim: To analyze provisions of the international legislation and scientific literature concerning existence of restrictions on impact of occupational injuries and diseases on agricultural workers' health.