Phase Separation of an Evaporating Ternary Solution in a Hele-Shaw Cell.

In the present work, we investigate the dynamic phenomena induced by solvent evaporation from ternary solutions confined in a Hele-Shaw cell. The model solutions consist of ethanol, water, and oil, and with the decrease in ethanol concentration by selective evaporation, they may undergo microdroplet formation via the ouzo effect or macroscopic liquid-liquid phase separation. We varied the initial concentration of the three components of the solutions.