Publications by authors named "Nguyen-Hong-Nhi Phan"
Article Synopsis
- The study investigated the antioxidant properties of bioactive extracts from spores and branches, measuring total phenolic content (TPC), total flavonoid content (TFC), and their ability to inhibit free radicals.
- The highest antioxidant activities were found in the ethyl acetate extract of spores and the hexane-ethyl acetate extract of branches, both showing strong DPPH inhibition rates.
- Additionally, the research identified several compounds, including a new natural compound, and highlighted one compound with particularly strong antioxidant activities, suggesting potential applications in natural product-based antioxidants.
Twelve compounds were isolated from aerial parts through phytochemical analysis and the genus is the first place where the compounds 4-6 and 11-12 have been found. Based on the ability to inhibit NO production in RAW264.7 cells, compound 2 has demonstrated the strongest anti-inflammatory activity with an IC of 7.
View Article and Find Full Text PDFLittle is known about the chemical and biological profiles of and . No previous studies have investigated alpha-glucosidase inhibition using extracts from and . In this paper, bioactive-guided isolation procedures were applied to the plants and based on alpha-glucosidase inhibition.
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