Two novel bioactive glucosinolates from Broccoli (Brassica oleracea L. var. italica) florets.

Two novel glucosinolates along with one known glucosinolate were isolated from Broccoli (Brassica oleracea L. var. italica) florets.

Characterization of a cinnamoyl derivative from broccoli (Brassica oleracea L. var. italica) florets.

A new intact glucosinolate Cinnamoyl derivative [6'-O-trans-(4″- hydroxy cinnamoyl)-4-(methylsulphinyl) butyl glucosinolate] (A) has been isolated from Broccoli (Brassica oleracea L. var. italica) florets.