Publications by authors named "Nazak Amanidaz"

Many researchers are interested in utilizing renewable and sustainable energy made by exoelectrogenic bacteria during electrodialysis for the separation of minerals and organic matters from aqueous environments. The aim of this study was to develop a novel thermophilic fermenter and dual anion exchange membrane bioelectrochemical system for separating biohydrogen production inhibitors from the thermophilic fermenter and thereby increasing biological and cathodic hydrogen production by food waste and wastewater.•Using this innovative system the biohydrogen production inhibitors were separated and nutrients (for example ammonium), alkalinity, buffering capacity and pH were preserved in the bioreactor at the same time, led to higher biological and cathodic hydrogen production.

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Production and usage of green and sustainable building materials realizes the desire to integrate more biodegradable, natural, recycled, and renewable resources into the construction industry. The aim is to replace traditionally available construction industry materials due to their environmental impacts through air emissions and waste generation. An observed trend is the production of insulation materials by recycling of industrial, agriculture, construction and demolition (C&D), and municipal solid wastes, thus reducing the environmental burdens of these wastes.

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The suitable dustbin can cause a significant increase in household participation in separated dry waste at production source and recycling rate. This study was conducted on 100 households in Tehran for two weeks for households' wastes without any intervention. After two weeks, the tough-flexible bag dustbins were delivered to the families.

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This meta-analysis was designed to review the published reports regarding the concentration and/or prevalence of aflatoxin M (AFM) in human breast milk in Iran. The carcinogenic risk for Iranian infants consuming this milk was estimated with the hazard index. The PubMed and Scopus databases and the Scientific Information Database were screened for relevant studies between 1995 and 2017, and 11 of the 112 collected studies were included in the systematic review and meta-analysis.

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Histamine is one of the most important health issues associated with consumption of canned tuna because of possible allergic and anaphylactic reactions in consumers. Although the concentrations of histamine in tuna in Iran have been investigated in several studies, definitive conclusions are elusive. This study was undertaken as a systematic review and meta-analysis of the concentration and prevalence of histamine in Iranian canned tuna, and the related health risk was assessed.

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Recently, the exposure to heavy metals through the consumption of vegetables has become a global concern. In this regard, the current study was aimed to measure the concentrations of lead (Pb) and cadmium (Cd) in the collected onion bulb samples as well as the surrounded soil using a flame atomic absorption spectrometer (FAAS). Additionally, the target hazard quotient (THQ) for males and females in all age groups of consumers were estimated by using Monte Carlo Simulation (MCS) method.

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In the current study, the concentration of some pollutants which are categorized as volatile organic compounds (VOCs), including benzene (B), toluene (T), ethylbenzene (E), and o-xylenes (o-X), in the air of Tehran was evaluated by the aid of a systematic review and meta-analysis approach. Also, the health risk for the exposed population was estimated using the recommended methods by the Environmental Protection Agency (EPA). The rank order based on their concentration in BTEX was benzene (149.

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The current investigation was undertaken to take a review of the performed studies regarding the concentration and prevalence of aflatoxin M (AFM) of the consumed cow milk in the Middle East. In this context, all available studies published in databases include Science Direct, PubMed, Scopus, and Web of Science among 1995 to December 2017; were screened accordingly. Also, the carcinogenic risk was estimated by calculating hazard index (HI) using the Monte Carlo simulation (MCS).

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One of the most important pathways for exposure to metals is drinking water ingestion. Chronic or acute exposure to metals can endanger the health of the exposed population, and hence, estimation of human health risks is crucial. In the current study for the first time, the concentrations of Mercury (Hg), Arsenic (As), Zinc (Zn), Lead (Pb) and Cobalt (Co) in 120 collected tap water samples (2015, July-November) from Ilam city, Iran were investigated using flame atomic absorption spectrophotometer.

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The ingestion of heavy metals through contaminated seafood can causes significant outcomes on human health. In recent years, consume fishes and shrimps has increased in Iran, and several study about heavy metals content in fishes and shrimps from Persian Gulf were carried out to check their food safety. The aims of these systematic reviews and meta-analysis was to summarize the evidence on the relation of the intakes of Arsenic (As) and lead (Pb) levels, based on the origin and sub-groups of shrimp species consumed, Hence that we can estimate the risk of oral cancer induced by Pb and As in these groups of shrimp from the persian gulf.

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Exposure to heavy metals such as arsenic (As), lead (Pb), and cadmium (Cd) in either the short or the long term can cause cancers in humans. Dietary intake and consumption of rice (Oryza sativa L.) is increasing in Iran, and several studies on the concentration of heavy metals in rice have been carried out in this country in recent years.

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Background: This study investigated the interaction between heterotrophic bacteria and coliform, fecal coliforms, fecal streptococci bacteria in water supply networks.

Methods: This study was conducted during 2013 on water supply distribution network in Aq Qala City, Golestan Province, Northern Iran and standard methods were applied for microbiological analysis. The surface method was applied to test the heterotrophic bacteria and MPN method was used for coliform, fecal coliform and fecal streptococci bacteria measurements.

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