Publications by authors named "Naufal M Nurdin"
Article Synopsis
- - The study investigates how substituting kidney bean flour (KBF) in extruded purple sweet potato (EPSP) affects its nutritional profile, focusing on aspects like glycemic index (GI) and antioxidant capacity.
- - Substituting 40% KBF increases protein and fiber in EPSP while lowering its GI to a low category of 53.1, compared to higher GI values for 0% and 30% substitutions.
- - Extrusion processing lowers anthocyanin content and antioxidant capacity of EPSP, suggesting the need for alternative methods to retain antioxidants while improving nutritional profiles.
Blood hemoglobin levels are a reliable indicator for anemia screening, which generally uses an invasive system or takes blood using a syringe. Spectrophotometry can work by "substituting" the use of a phlebotomy tube needle with electromagnetic wave radiation or light. This study aims to develop and carry out a noninvasive diagnostic test for measuring hemoglobin levels.
View Article and Find Full Text PDFBackground: Galohgor nutraceutical lactation cookies (NLC) contain polyherbal which is believed and consumed by postpartum mothers of Sundanese Ethnic in Indonesia to increase breast milk production. This study was aimed to analyze the effects of NLC cookies on breast milk volume and lactose concentrations of postpartum mothers.
Methods: The experimental study with post-controlled design was conducted.
Hypoglycemia is related to lethargy, psychiatric disorders, and impaired brain metabolism. Hypoglycemia is one of the leading factors of death in blood glucose level (BGL) metabolism disorders. Optical methods have been heavily researched due to its potential to eliminate drawbacks of conventional hypoglycemia detection; however, clinical data are still scarce.
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