Effect of initial moisture content and sample storage duration on compost stability using the ORG0020 dynamic respiration test.

Biological tests are widely used to assess composting process status and finished material stability. Although compost stability is known to be influenced by moisture content (MC) and storage duration, there is a lack of data supporting boundary limits for standardised testing. Using the ORG0020 dynamic respiration test we assessed the stability of materials from different commercial composting sites processing only green waste or mixed green and food waste.