Profile of Bioactive Components and Antioxidant Activity of Fruits at Various Stages of Their Growth, Using Chemometric Methods.

Aronia (chokeberry, ) is a valuable fruit that combines the health benefits of green tea and red wine and is gaining popularity worldwide. Aronia has a unique chemical composition with strong antioxidant properties, including anthocyanins and chlorogenic acids (CGAs). However, it remains unclear which specific compounds or groups are primarily responsible for the antioxidant properties of chokeberry.

Phytochemical Profiling, Antioxidant and Anti-Inflammatory Activity of Plants Belonging to the Genus.

Lavender is a valuable medicinal plant belonging to the family. Currently 39 species are known, but only is a pharmacopoeial raw material. Lavender has a long history of medicinal use and mainly exhibits antioxidant, anti-inflammatory, sedative, antidepressant, spasmolytic, anticholinesterases, antifungal and antibacterial properties.

Phytochemical Profile and Antioxidant Activity of and x Cultivars Extracted with Different Methods.

Lavender is a valuable perennial plant from the Lamiaceae family. It is grown mainly for its essential oil, but it also contains polar bioactive compounds such as polyphenols and coumarins. Their level depends on the species, cultivars, geographical origin, climatic conditions, harvest time and extraction method.

Harvest time affects antioxidant capacity, total polyphenol and flavonoid content of Polish St John's wort's (Hypericum perforatum L.) flowers.

The polyphenol content and antioxidant capacity of hyperforin and hypericin-standardized H. perforatum L. extracts may vary due to the harvest time.