Publications by authors named "Nasir Landy"

This experiment aimed to examine the effect of periodical application of bioactive peptides derived from cottonseed (BPC) in comparison with using sub-therapeutic doses of lincomycin and the excessive inclusion of vitamin E on performance, immunity, total antioxidant capacity of serum and intestinal morphology of broiler chickens. A total of 240 one-d-old male broiler chicks with similar initial weight (Ross strain) were randomly assigned to 6 groups (8 chicks/pen): non-treated group (basal diet), basal diet supplemented with 2 mg/kg lincomycin, basal diet supplemented with 50 IU vitamin E, basal diet supplemented with 6 g BPC/kg in starter period, basal diet supplemented with 6 g BPC/kg in starter and grower periods and basal diet supplemented with 6 g BPC/kg throughout the whole experiment. The highest final body weight was obtained in the group supplemented with BPC in starter and grower periods.

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The objective of this experiment was to investigate the effects of dried powder of L. (marigold) flower as an antibiotic growth promoter substitute on growth performance, organ weights, and immunological parameters in broilers. A total of 240 mixed sex broilers (Ross 308) at 1 d of age were individually weighed and randomly assigned to 4 treatments with 4 replicates of 15 birds for 6 wk.

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This experiment was conducted to investigate the effect of dietary 1α-hydroxycholecalciferol (1α-OH-D) in calcium (Ca)- and phosphorous (P)-deficient diets on growth performance, carcass characteristics, tibia related parameters, and immune responses of broiler chickens. A total of 280 one-day-old broiler chickens (Ross 308) were assigned to 20 floor pens and 4 dietary treatments with 5 replicates. Dietary treatments consisted of starter diets (starter diet of treatment A: 1% Ca, 0.

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This experiment was conducted to determine whether dietary cholecalciferol will alleviate a calcium and phosphorous (Ca-P) deficiency when one-alpha-hydroxy-cholecalciferol, 1α(OH)D, is supplemented, and to determine the effects of adequate and inadequate Ca-P when 1α(OH)D is supplemented and vitamin D is adequate. A total of 144 one-d-old broiler chicks (Ross 308) were allocated to 3 treatments. The dietary treatments were as follows: treatment A, adequate Ca-P + cholecalciferol + 5 μg/kg 1α(OH)D; treatment B, inadequate Ca-P + cholecalciferol + 5 μg/kg 1α(OH)D; treatment C, inadequate Ca-P + 5 μg/kg 1α(OH)D.

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The present study was to evaluate thyme and ajwain as antibiotic growth promoter substitutions on growth performance, carcass characteristics and serum biochemistry in Japanese quails (). A feeding trial was conducted over 28 d with 4 groups of Japanese quails fed experimental diets formulated to provide no supplementation (control), or control + 55 mg zinc bacitracin/kg, 2 g thyme/kg, and 2 g ajwain/kg. At 35 d of age, 2 quails from each replicate were sacrificed and eviscerated.

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Aim: An experiment was conducted to investigate the effect of different levels of ethanolic extract of propolis, on growth performance, carcass traits, serum biochemistry, and humoral immune responses of chickens, as compared with the antibiotic flavophospholipol.

Materials And Methods: 312 1-day-old as-hatched broiler chicks (Ross 308) were randomly allotted to 6 treatments with 4 replicate pens per treatment. The 6 dietary treatments fed for 42 days consisted of a corn-soybean meal basal diet (control); control plus 4.

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Aim: The risk of bacteria resistance to specific antibiotics possibly by continuous subtherapeutical administration of antibiotic growth promoters (AGPs) in poultry feed led to a ban on the use of AGP in poultry production. As a result of this ban, alternative substances for poultry growth promotion and disease prevention are being investigated, among which phytogenic and herbal products have received increased attention as natural additives because they have been accepted by consumers as natural additives. The effect of water supplementation of (AV) as an AGP substitute on performance, intestinal microflora, and immune responses of broilers.

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This experiment was conducted to evaluate the effect of milk or molasses kefir as a probiotic on growth performance, carcass traits, serum biochemistry and humoral immune responses in broiler chickens. A total of 192 one-d-old as hatched broiler chicks (Ross 308) were randomly allotted to 4 treatments, each with 4 replicate pens of 12 chicks. The following treatments were applied: 1) a basal diet (C) and normal drinking water, 2) 2% milk kefir in drinking water, 3) 2% molasses kefir in drinking water, and 4) the diet C supplemented with commercial probiotic.

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