Publications by authors named "Nara Nantarat"
Article Synopsis
- * Black sesame hulls and cakes showed strong antioxidant activity with high levels of stable organic radicals, while white sesame counterparts demonstrated little to no activity.
- * Analysis via high-performance liquid chromatography (HPLC) indicated that black sesame seed extracts had higher concentrations of beneficial compounds, particularly sesaminol diglucoside, contributing to their greater antioxidant properties.
