Origins of abscisic acid (ABA)-mediated metabolic control of stomatal conductance have been suggested to be recent, based on a gradualistic model of stomatal evolution. In ferns, steady-state stomatal conductance (g ) was unresponsive to ABA in some studies, supporting this model. Stomatal kinetic responses to ABA have not been considered.
View Article and Find Full Text PDFThe goldspotted oak borer, Agrilus auroguttatus Schaeffer (Coleoptera: Buprestidae), is an invasive species that has colonized oak woodlands in southern California. To better define its seasonal flight activity, assist with forest and integrated pest management activities, and define the current distribution in California, an effective monitoring technique for A. auroguttatus is necessary.
View Article and Find Full Text PDFField and greenhouse studies examined the effects of growth habit and chloroplast presence in leaf veins for their role in increasing agronomic water use efficiency and yields of California modern processing tomato (Solanum lycopersicum L.) cultivars. Five introgression lines (ILs), made with Solanum pennellii Cor.
View Article and Find Full Text PDFEnviron Pollut
August 2010
Gas exchange responses to static and variable light were tested in three species: snap bean (Phaseolus vulgaris, two cultivars), California black oak (Quercus kelloggii), and blue oak (Q. douglasii). The effects of 1-month (snap beans) and 2-month (oaks) O(3) (ozone) exposure (70ppb over 8h per day in open-top chambers) were investigated.
View Article and Find Full Text PDFThe level II approach of the critical loads concept adopted by the UNECE aims at a flux based evaluation and takes into account environmental factors governing stomatal conductance. These factors will probably be affected by global change. The flux concept predicts that a decrease in stomatal conductance would protect trees from air pollution effects by decreasing uptake.
View Article and Find Full Text PDFShort-term elevated O3 reduces photosynthesis, which reduces stomatal conductance (g(s)) in response to increased substomatal CO2 concentration (Ci). Further exposure causes stomata to become sluggish in response to environmental stimuli. Exposure to elevated CO2 stimulates rapid stomata closure in response to increased Ci.
View Article and Find Full Text PDF