Valorizing brewery industry waste in nanocellulose cryogel-PEG composites for cold chain packaging.

Global concerns about food and energy waste call for new sustainable solutions. Phase changing materials (PCM) are promising thermal storage and management materials which have potential to mitigate food waste, yet they often suffer from leakage and non-shape stability. Here, a green shape-stabilized polyethylene glycol 300 (PEG) nanocellulose-based composite was developed using readily available and cost-effective side streams from the brewery industry.