The drought-induced plasticity of mineral nutrients contributes to drought tolerance discrimination in durum wheat.

Drought is a major challenge for the cultivation of durum wheat, a crucial crop for global food security. Plants respond to drought by adjusting their mineral nutrient profiles to cope with water scarcity, showing the importance of nutrient plasticity for plant acclimation and adaptation to diverse environments. Therefore, it is essential to understand the genetic basis of mineral nutrient profile plasticity in durum wheat under drought stress to select drought-tolerant varieties.

Optimizing semen cryopreservation in Calomys laucha: a step forward in rodent reproductive research.

Background: Examining semen cryopreservation in Calomys laucha offers valuable insights for reproductive research and species conservation.

Objective: To determine the most effective sugar for the cryopreservation of C. laucha semen.

Cultural differences, intergenerational contacts, and the spread of Covid-19: Evidence from Swiss language regions.

The Covid-19 pandemic displayed large variations between and within countries in the speed of contagion and in observed fatality rates. This work sheds light on the role of social ties in old age, exploiting the high cultural variation between German-speaking and Latin- (French- and Italian-) speaking regions in Switzerland. We show that older adults in Latin-speaking regions exhibit a larger social network and more intergenerational contacts than their German-speaking counterparts.

Changes in the Phytochemical Profile and Antioxidant Properties of Fruits after the Application of a Commercial Biostimulant Based on Seaweed and Yeast Extract.

Plant biostimulants are formulations that are experiencing great success from the perspective of sustainable agriculture. In this work, we evaluated the effect derived from the application of a biostimulant based on algae and yeast extracts (Expando) on the agronomic yield and nutraceutical profile of two different cultivars ("Sugar Time" and "West Rose") of (peach). Although, at the agronomic level, significant effects on production yields were not recorded, the biostimulant was able to reduce the ripening time, increase the fruit size, and make the number of harvestable fruits homogeneous.

Combination of Poly(ε-Caprolactone) Biomaterials and Essential Oils to Achieve Anti-Bacterial and Osteo-Proliferative Properties for 3D-Scaffolds in Regenerative Medicine.

Biomedical implants, an essential part of the medical treatments, still suffer from bacterial infections that hamper patients' recovery and lives. Antibiotics are widely used to cure those infections but brought antibiotic resistance. Essential oils (EOs) demonstrate excellent antimicrobial activity and low resistance development risk.