Adolescent intermittent ethanol use in male rats do not change cerebellar cell numbers but initiate astroglial reaction.

Alcohol consumption during adolescence causes negative structural changes in the cerebellum and can lead to cognitive and motor skill disorders. Unfortunately, the age at which individuals begin drinking alcohol has decreased in recent years, which has drawn attention to the effects of alcohol on neurological changes during preadolescence. In this study, we investigated the effects of adolescent intermittent ethanol (AIE) exposure on the cellular composition of the cerebellum in male rats, particularly when alcohol consumption begins early.

Quantitative features of the nucleus rotundus in the brain of pre- and post-hatch chicks.

The nucleus rotundus (ROT) is a major relay station in the tectofugal pathway of the avian visual system. In this study, some quantitative features of ROT in developing chicks were analysed using new stereological methods. Total neuron number (N) and mean volume (V) of ROT were estimated by the optical fractionator method and by the Cavalieri principle, respectively.

Nonenzymic browning. XII. Maillard reactions in green coffee beans on storage.

During storage of green coffee beans at increased temperature and at constant humidity reducing sugars present in original beans react with free amino acids with formation of colourless unstable products. Additional reducing sugars and free amino acids are produced by hydrolysis of polysaccharides and proteins, respectively. The second stage of storage is characterized by only slight changes in the content of free amino acids and sugars but by intensive browning reactions.