Publications by authors named "Myna Komuravelli"
Article Synopsis
- Food allergies are a significant global health issue, involving both immune-based reactions (like anaphylaxis) and non-immune responses (such as certain syndromes), which require careful diagnosis and management.
- Different types of food allergies can lead to complex clinical challenges, necessitating tests like skin prick or serum-specific IgE tests for accurate diagnosis.
- Treatment primarily focuses on avoiding allergens, using epinephrine for emergencies, and exploring new therapies like immunotherapy, highlighting the need for teamwork and ongoing research in this field.
