Publications by authors named "Muqeet Wahid"

The protein Bcl-2, well-known for its anti-apoptotic properties, has been implicated in cancer pathogenesis. Identifying the primary gene responsible for promoting improved cell survival and development has provided compelling evidence for preventing cellular death in the progression of malignancies. Numerous research studies have provided evidence that the abundance of Bcl-2 is higher in malignant cells, suggesting that suppressing Bcl-2 expression could be a viable therapeutic approach for cancer treatment.

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  • Alzheimer's disease is characterized by the accumulation of β-amyloid plaques and tau tangles, the key criteria for diagnosis, but recent research highlights other important factors in its pathology.
  • The difficulty of delivering drugs across the blood-brain barrier (BBB) has historically limited treatment options, but FDA has recently approved lecanemab as a disease-modifying therapy.
  • Various methods are being explored to enhance drug delivery across the BBB, ranging from invasive techniques like hyperosmotic solutions to non-invasive approaches like nanoparticles coated with polymers.
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Cardiovascular diseases (CVD) continue to threaten health worldwide, and account for a significant portion of deaths and illnesses. In both developing and industrialized nations, they challenge their health systems. There are several traditional uses of seeds in Pakistan, India, Iran, and China, including treating cardiovascular, neurological, and urogenital diseases.

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  • Phytochemicals, or secondary metabolites found in fruits, vegetables, and grains, play a significant role in health despite being classified as non-essential nutrients, as they have medicinal properties that can help prevent and treat diseases.* -
  • Dietary polyphenols, including compounds like kaempferol, quercetin, and resveratrol, offer various health benefits such as regulating oxidation, modulating blood vessel function, and reducing inflammation, which can contribute to heart health.* -
  • Current research emphasizes the protective effects of polyphenols against cardiovascular disorders and related conditions, suggesting that a diet rich in these compounds could lower the risk of heart diseases like hypertension and strokes.*
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In folklore medicine, is used to treat various illnesses. The main objective of this study was a comprehensive investigation of leaf aqueous extract (CLAE) for its antioxidant, cardioprotective, anxiolytic, antidepressant and memory-enhancing capabilities by using different in vitro, in vivo and in silico models. The in vitro experimentation revealed that CLAE consumed an ample amount of total phenolics (67.

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Type II diabetes mellitus and its related complications are growing public health problems. Many natural products present in our diet, including polyphenols, can be used in treating and managing type II diabetes mellitus and different diseases, owing to their numerous biological properties. Anthocyanins, flavonols, stilbenes, curcuminoids, hesperidin, hesperetin, naringenin, and phenolic acids are common polyphenols found in blueberries, chokeberries, sea-buckthorn, mulberries, turmeric, citrus fruits, and cereals.

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Background: In addition to the nutritional benefits of Cucumis melo L., herbalists in Pakistan and India employ seeds to treat various ailments. This study aimed to determine the regulatory role of C.

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The present study aimed to determine the mechanisms responsible for calcium-mediated smooth muscle contractions in seeds. The phytochemicals of were identified and quantified with the aid of Liquid Chromatography Electrospray Ionization Tandem Mass Spectrometric (LC/ESI-MS/MS) and high-performance liquid chromatography (HPLC), and then tested in-vitro and in vivo to confirm involvement in smooth muscle relaxation. Allergic asthma gene datasets were acquired from the NCBI gene expression omnibus (GEO) and differentially expressed gene (DEG) analysis, weighted gene co-expression network analysis (WGCNA), and functional enrichment analysis were conducted.

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Apart from the nutritional value, L. has also been used in the traditional medicine of Iran, Pakistan, and India. Its seeds are used by herbalists to treat gastrointestinal, respiratory, and urinary problems.

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Ethnopharmacological Relevance: Citrullus lanatus (Thunb.) belongs to the ground family, Cucurbitaceae, known for edible fruit. Besides nutritional benefits, the traditional herbal practitioners in Pakistan and India used their seeds to treat gastrointestinal, respiratory, and urinary disorders.

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Background: Cardiovascular diseases (CVDs) are a significant cause of morbidity and death in the current world, posing a challenge to both developing and industrialized nation's health systems. Citrullus lanatus (Thunb.) Matsum.

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, locally known as Jamun in Asia, is a fruit-bearing crop belonging to the Myrtaceae family. This study aims to summarize the most recent literature related to botany, traditional applications, phytochemical ingredients, pharmacological activities, nutrition, and potential food applications of . Traditionally, has been utilized to combat diabetes and dysentery, and it is given to females with a history of abortions.

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Background: Citrullus lanatus (Thunb.) is a member of the Cucurbitaceae family, commonly farmed as an edible vegetable around the globe. It has been used in traditional therapies in addition to nutritional advantages.

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Ethnopharmacological Relevance: Syzygium cumini (L.) Skeels has been extensively used in the ancient medical system of Pakistan, India, Bangladesh, and Sri Lanka to combat diabetes, inflammation, and renal disorders. These health-promoting aspects of S.

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Globally grown and organoleptically appreciated species are known as sources of bioactive compounds that avert the risk of communicable and non-communicable diseases. Therefore, in recent years, the genus has attracted increasing scientific attention. This is the first systematic review which focusses primarily on the nutritional composition, phytochemical profile, pharmacological properties, and disease preventative role of species.

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L. is globally cultivated as an edible vegetable. Besides its nutritional benefits, it is used in traditional medicines against various ailments.

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Worldwide, there is an array of clinical trials under way to evaluate treatment options against coronavirus disease 2019 (COVID-19), caused by the severe acute respiratory syndrome coronavirus 2. Concurrently, several nutritional therapies and alternative supportive treatments are also being used and tested to reduce the mortality associated with acute respiratory distress in patients with COVID-19. In the context of COVID-19, improved nutrition that includes micronutrient supplementation to augment the immune system has been recognized as a viable approach to both prevent and alleviate the severity of the infection.

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  • The extract showed significant antioxidant activity (80.82%) and demonstrated anti-inflammatory effects at certain doses (45.58% and 60.90%).
  • Additionally, it inhibited platelet aggregation, increased heart contraction strength, and relaxed smooth muscle in isolated systems, supporting its effectiveness in traditional medicine practices.
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  • Alzheimer's disease is primarily marked by memory issues, behavioral changes, and cognitive decline, with aging being the biggest risk factor.
  • Research has shown that traditional plants from Asia and Europe can have a positive impact on aging and neurodegenerative pathways related to Alzheimer's.
  • There's a growing interest in ethnobotanicals for improving memory and cognition, as many people worldwide still rely on natural remedies, prompting a shift in the pharmaceutical industry towards herbal formulations for drug discovery.
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