Asia Pac J Oncol Nurs
February 2022
Dietary problems are frequently reported in cancer patients and survivors which may reduce quality of life and cancer survival. Nurses' role in dietary management is recognized as important, but review evidence on nurse-led dietary interventions for cancer patients and survivors is lacking. This review aims to summarize evidence on nurse-led dietary interventions for cancer patients and survivors.
View Article and Find Full Text PDFJ Med Internet Res
January 2020
Background: Pain is a common public health concern, and the pain situation among the general population is serious in mainland China. Working adults commonly experience pain because of long sitting times, a lack of free time, and exercise. A lack of pain-related knowledge is also a significant factor.
View Article and Find Full Text PDF