Publications by authors named "Monuj K Doley"
Article Synopsis
- * A total of 235 samples, including raw meat, fish products, and milk, were tested, revealing a 7.23% contamination rate with C. difficile, consisting of both toxigenic and non-toxigenic strains.
- * Contamination was found mainly in meat and dry fish, while milk products showed no contamination; the study also noted varying toxin profiles and the highest antibiotic resistance in non-toxigenic isolates.
