Publications by authors named "Mohamed Mehdi Kaci"

Article Synopsis
  • Constant pollution from human activities harms water quality and availability, while agro-food waste contributes to climate change and other environmental issues.
  • Hydrothermal carbonization (HTC) is highlighted as an innovative method to convert agro-food wastes into useful hydrochar-based adsorbents for removing contaminants from water.
  • The review emphasizes the efficiency, cost-effectiveness, and sustainability of using these materials, supporting eco-friendly practices and resource management in future applications.
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This article investigates experimentally and theoretically the adsorption of Basic Red 46 cationic dye (BR46) using activated carbon generated from cactus fruit peels (ACCFP). The prepared adsorbent was characterized by different analytical tools showing a good surface for the uptake of pollutants. A maximum batch adsorption capacity of 806.

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