Publications by authors named "Misa Kaji"

Article Synopsis
  • Maternal protein restriction during pregnancy increases salt sensitivity and reduces lifespan in offspring of stroke-prone hypertensive rats.
  • The study compared offspring from dams fed either a 20% or a 9% casein diet, finding that those on a low-protein diet (LP) showed a significant rise in blood pressure with salt intake.
  • Elevated levels of CYP11B2, an enzyme necessary for aldosterone production, in LP offspring's kidneys suggest that increased aldosterone may be responsible for their heightened sensitivity to salt.
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