Publications by authors named "Mildred Naamwintome Molle"

Article Synopsis
  • * The study analyzed data from 517 households and found that child nutrition counseling, joint feeding decisions among household members, and factors like good self-rated childcare and home gardening significantly improve child dietary diversity.
  • * Female-headed households and specific ethnic groups were associated with lower dietary diversity; hence, the need for targeted interventions, such as nutrition education and support programs, is crucial for improving child nutrition in the region.
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Dietary diversity is crucial in ensuring food and nutrition security. In low-middle-income countries, people frequently prioritize the quantity of food they consume over its quality due to a lack of availability and financial limitations. As a result, achieving dietary diversity is often overlooked in favor of ensuring adequate caloric intake.

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