Scion and Rootstock Differently Influence Growth, Yield and Quality Characteristics of Cherry Tomato.

Grafting is a valuable tool for managing problems of tomato soil-borne pathogens and pests, but often generates unpredictable effects on crop yield and product quality. To observe these rootstocks-induced changes, experimental designs including many rootstock-scion combinations are required. To this end, a greenhouse experiment was conducted on 63 graft combinations, involving seven cherry tomato scions grouped in large, medium and small-fruited, and eight rootstocks with different genetic backgrounds (crosses between and or or , plus an intraspecific hybrid), using ungrafted controls.

Non-destructive evaluation of watermelon seeds germination by using Delayed Luminescence.

The evaluation of optical properties of biological samples is gaining increasing interests both in scientific and commercial fields concerning agriculture and food processing. The optical techniques can indeed be able to provide information on quality assessment in a fast and non-destructive way. This feature makes them suitable for automatic management of control processes.