Publications by authors named "Mi Kuang"

Maxim. is a widely distributed species of edible medicinal plant in China. It has been used for traditional spicy condiment and medicinal ingredients for quite a long time.

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An emerging virus-like flower yellowing disease (FYD) of green Sichuan pepper ( v. ) has been recently reported. Four new RNA viruses were discovered in the FYD-affected plant by the virome analysis using high-throughput sequencing of transcriptome and small RNAs.

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