Intensive agricultural practices have resulted in progressive soil degradation, with consequences on soil ecosystem services. The inclusion of service crops is a promising alternative to support the sustainability of the agricultural system. The aim of this study was to analyze in a six-year field experiment the effect of Brachiaria brizantha (perennial tropical grass) and Zea mays as service crops in a degraded common bean monoculture system in northwest Argentina.
View Article and Find Full Text PDFLead-polluted agricultural soils are a serious problem for food safety, with organic amendment being a promising mitigation method from the environmental perspective. Therefore, the purpose of this study was to evaluate lead availability and the effectiveness of the application of compost of biosolid with wood shavings and yard trimmings in contaminated soils. The physicochemical (Pb distribution, organic matter, pH, electric conductivity, cation exchange capacity, nitrogen, phosphorus, carbon, carbonates, exchangeable cations, sodium) and biological parameters (the microbial activity obtained by fluorescein diacetate hydrolysis) in Pb-polluted and non-polluted agricultural soils were evaluated after the addition of biosolid with wood shavings and yard trimming compost.
View Article and Find Full Text PDFThe aim of this study was to investigate the influence of agricultural intensification on soil microbial diversity, chemical and physical parameters, and the decrease of the incidence of sudden death syndrome (Fusarium crassistipitatum) and charcoal rot (Macrophomina phaseolina) in soybean. Soils under different management systems were evaluated during 2 crop cycles: soybean monoculture for 24 and 11 years, soybean-maize rotation for 15 and 4 years, 1 year of soybean, and native vegetation. The incidence of both soil-borne diseases was higher under monoculture than under rotation.
View Article and Find Full Text PDFThe purpose of this work was to investigate the effects of spreading olive oil mill wastewater (OMWW) on soil biochemical parameters and olive production in an organically managed olive orchard. The experiment was carried out with three different doses of OMWW (80, 160 and 500 m(3) ha(-1)) and a control (untreated soil). Three samplings were done at 10, 30 and 90 days after the administration of the byproduct.
View Article and Find Full Text PDFThe use of compost amendments to bioremediate potential organic pollutants in agricultural soils has recently become an increasingly important field of research. Although several fungicides have been extensively used to control a wide range of soil-borne fungal diseases, little is known about the impact of applying these pesticides on the structure and function of microbial communities in soils amended with vermicompost. The aim of this study was to evaluate the effect of a combined treatment of iprodione and vermicompost on soil microbiological parameters under laboratory conditions.
View Article and Find Full Text PDFBackground: In the last few years, agricultural uses of waste waters from olive processing-related industries have been gaining interest mainly with a view to composting or bio-fertilizers. The present work examines physico-chemical, toxicological and geno-toxicological properties of three liquid wastes, namely olive mill wastewater (OMWW), olive wet husk and olive brine. The effect of OMWW spreading on soil microbial activity and biomass was also evaluated.
View Article and Find Full Text PDFThe short-term effect of three broad spectrum fungicides on microbial activity, microbial biomass, soil ergosterol content, and phospholipid fatty acid (PLFA) profiles was studied. A silty clay loam soil was treated separately with captan, chlorothalonil and carbendazim at three different dosages of each fungicide. Chlorothalonil and carbendazim significantly altered soil microbial activity.
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