Publications by authors named "Meng-Yu Ren"
Recent advances in simultaneous detection strategies for multi-mycotoxins in foods.
Crit Rev Food Sci Nutr
April 2024
Article Synopsis
- Mycotoxin contamination in food safety is a growing concern, particularly due to their widespread presence in polluted areas and the difficulty in preventing contamination.
- * Mycotoxins are toxic metabolites produced by certain fungi and pose serious health risks to humans and animals, as they can have teratogenic, carcinogenic, and mutagenic effects.
- * The review highlights recent advancements in detection methods for multiple mycotoxins, focusing on techniques like chromatography and spectroscopy, while discussing their applications, challenges, and future research potential.