[Mechanism of albiflorin in improvement of Alzheimer's disease based on network pharmacology and in vitro experiments].

This study aimed to explore the mechanism of albiflorin in the treatment of Alzheimer's disease(AD) based on network pharmacology, molecular docking, and in vitro experiments. Network pharmacology was used to predict the potential targets and pathways of albiflorin against AD, and molecular docking technology was used to verify the binding affinity of albiflorin to key target proteins. Finally, the AD cell model was induced by Aβ_(25-35) in rat pheochromocytoma(PC12) cells and intervened by albiflorin to validate core targets and pathways.

[Emission Characteristics of Gas-and Particle-Phase Polycyclic Aromatic Hydrocarbons from Cooking].

Polycyclic aromatic hydrocarbons (PAHs) play a key role in the formation of secondary organic areole and ozone. This study sampled three commercial Chinese restaurants and a food plant in Shenzhen to analyze the emission characteristics of PAHs, especially the alkyl PAHs in both gas and particle phases. The results showed that the (total PAHs)in the particle and gas phase were (1381.

[Review of Screening and Applications of Organic Tracers in Fine Particulate Matter].

Specific organic compounds within atmospheric particulate matter are indicators of specific pollution sources and, as such, can be used to differentiate inputs from various air pollution emissions sources in urban areas. Therefore, many studies have been conducted to detect organic particulate matter and screen the associated organic tracers that provide provenance information. This review provides a brief summary of the emission characteristics of biomass burning, cooking, fossil fuel combustion, and traffic.

[Emission Characteristics of Particulate Organic Matter from Cooking].

Cooking is an important source of atmospheric particulate organic matter (POM). In this study, four Chinese restaurants in Shenzhen (west style, dim-sim restaurant, worker's canteen, and Korean cuisine) were sampled to examine the chemical composition of POM and research molecular tracers. The result showed that more than 60% of the PM mass was due to organic compounds.