Genome-wide association studies reveal novel QTLs, QTL-by-environment interactions and their candidate genes for tocopherol content in soybean seed.

Genome-wide association studies (GWAS) is an efficient method to detect quantitative trait locus (QTL), and has dissected many complex traits in soybean [ (L.) Merr.].

Genome-Wide Identification of Candidate Genes Underlying Soluble Sugar Content in Vegetable Soybean ( L.) Association and Expression Analysis.

Soluble sugar is a major indicator of the intrinsic quality of vegetable soybean [ (L.) Merr. ].

Genome-wide association analysis of sucrose concentration in soybean (Glycine max L.) seed based on high-throughput sequencing.

The sucrose concentration in soybean seed significantly affects the flavor of soybean-derived products. In this study, an association panel of 178 elite accessions and 33,149 single-nucleotide polymorphisms (SNPs) was utilized to identify quantitative trait nucleotides (QTNs) of sucrose concentration in soybean seeds by genome-wide association study (GWAS). Five QTNs (rs2688589, rs29026218, rs5926884, rs6886889, and rs10299216) distributed across five genomic regions in five chromosomes were identified in two or more locations by GWAS.

Identification of Loci and Candidate Genes Analyses for Tocopherol Concentration of Soybean Seed.

Tocopherol (Toc) occurs in soybean seeds and is extracted together with the soybean oil. Toc is utilized as an antioxidant in food and an additive in animal feed. A total of 180 representative accessions and 144 recombinant inbred lines (RILs) from the cross of 'Hefeng 25' and 'OAC Bayfield' were selected to evaluate individuals and total Toc concentrations in soybean seeds.