The present study aimed to investigate the chemical constituents of different extracts from aerial parts of A. absinthium and to evaluate their antioxidant and enzyme inhibition activity. Extracts were prepared by maceration, infusion or Soxhlet techniques.
View Article and Find Full Text PDFThis is the first report on the separation and biological assessment of all metabolites derived from Pulicaria armena (Asteraceae) which is an endemic species narrowly distributed in the eastern part of Turkey. The phytochemical analysis of P. armena resulted in the identification of one simple phenolic glucoside together with eight flavon and flavonol derivatives whose chemical structures were elucidated by NMR experiments and by the comparison of the spectral data with the relevant literature.
View Article and Find Full Text PDFAs the safety and effectiveness of synthetic drugs remain in doubt, researchers are trying to develop natural medicines from medicinal plants. Herein, ethyl acetate, methanol and water extracts from the Heracleum humile plant were obtained by an ultrasonic-assisted extraction process and the aim was to evaluate some biological effects of the extracts due to the limited data on the pharmacological properties of Heracleum humile in the literature. Weak antibacterial activity was observed on tested bacterial species.
View Article and Find Full Text PDFThis study presents the evaluation of biological activities and chemical profiling of (L.) Poir. and M.
View Article and Find Full Text PDFL. is one of the largest genera of the Apiaceae family widely known for their traditional uses as herbal remedies. In the present study, the methanolic and water extracts of two species, and were evaluated for their bioactive contents and biological activities.
View Article and Find Full Text PDFspecies have been traditionally used to improve cognition and have been proved to be a potential natural treatment for Alzheimer's disease. Mill. (Turkish sage or Greek sage) demonstrated to have anticholinergic effects .
View Article and Find Full Text PDFBunium species have been reported to be used both as food and in traditional medicines. The scientific community has attempted to probe into the pharmacological and chemical profiles of this genus. Nonetheless, many species have not been investigated fully to date.
View Article and Find Full Text PDF