Publications by authors named "Matthew Philip Greig Barnett"

Article Synopsis
  • The study investigates whether individuals with self-reported digestive intolerance to dairy have compromised milk protein digestion.
  • Adult women (40) were classified into three groups based on their tolerance to dairy and tested with different milk types to measure their plasma amino acid levels post-ingestion.
  • Results showed that while all participants generally saw an increase in amino acids after consuming milk, the dairy-tolerant group had a unique response with lower lysine levels after drinking a2 Milk™, indicating that overall milk protein digestion is mostly unaffected by dairy intolerances.
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