Band width selection data from Near Infra-red Spectral (NIRS) quantitative modelling of energy storage components (protein, lipid, glycogen) for single and multi-bivalve species models.

Data presented in this article are related to the research article entitled "Near Infra-red spectroscopy quantitative modelling of bivalve protein, lipid and glycogen composition using single-species versus multi-species calibration and validation sets" [1]. Band width selections were determined using a data-driven approach to modelling Near Infra-red Spectra (NIRS) of protein, lipid and glycogen content in bivalves. Models were produced for single species and combined species of and .

Near infra-red spectroscopy quantitative modelling of bivalve protein, lipid and glycogen composition using single-species versus multi-species calibration and validation sets.

Near infrared spectroscopy (NIRS) quantitative modelling was used to measure the protein, lipid and glycogen composition of five marine bivalve species (Saccostrea glomerata, Ostrea angasi, Crassostrea gigas, Mytilus galloprovincialis and Anadara trapezia) from multiple locations and seasons. Predictive models were produced for each component using individual species and aggregated sample populations for the three oyster species (S. glomerata, O.