Publications by authors named "Marla J Moss"
Article Synopsis
- The study explored Michigan school food service directors' interest in implementing farm-to-school programs as a way to enhance school meals and meet nutrition goals.
- Respondents showed a strong interest in sourcing food locally, with 73% expressing interest, increasing to 83% when assured food availability through vendors.
- Barriers identified included cost, regulations, supply reliability, and food safety, highlighting the need for collaborative solutions and supportive policies to facilitate local food sourcing.
