Publications by authors named "Maria Teresa Osorio"
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Synopsis of recent research by authors named "Maria Teresa Osorio"
- Maria Teresa Osorio's recent research focuses on the identification and analysis of vegetable oil species in refined oil blends, addressing regulatory requirements like European Regulation 1169/2011 regarding food labeling.
- She developed a novel rapid methodology that combines Fourier Transform Infrared (FTIR) spectroscopy and fatty acid chromatographic analysis, providing an innovative approach for characterizing common oil species in food products.
- The study, published in "Food Chemistry," highlights the effectiveness of the new qualitative method for profiling vegetable oils, improving transparency in food labeling and ensuring compliance with food regulations.