Immobilization of Low-Cost Alternative Vegetable Peroxidase ( L. peroxidase): Choice of Support/Technique and Characterization.

In the present work the radish ( L.) was used as the low-cost alternative source of peroxidase. The enzyme was immobilized in different supports: coconut fiber (CF), calcium alginate microspheres (CAMs) and silica SBA-15/albumin hybrid (HB).