Background: Soil fertility is a major concern during vegetable production. Conventional versus organic fertilization has been studied in order to conserve soil properties. While some reports point out an increase in food nutritional properties, the loss of crop yield under organic conditions continues to be a problem.
View Article and Find Full Text PDFDetergent-resistant membranes (DRMs) microdomains, or "raft lipids", are key components of the plasma membrane (PM), being involved in membrane trafficking, signal transduction, cell wall metabolism or endocytosis. Proteins imbibed in these domains play important roles in these cellular functions, but there are few studies concerning DRMs under abiotic stress. In this work, we determine DRMs from the PM of broccoli roots, the lipid and protein content, the vesicles structure, their water osmotic permeability and a proteomic characterization focused mainly in aquaporin isoforms under salinity (80 mM NaCl).
View Article and Find Full Text PDFDuring the last few years, membrane vesicles (as exovesicles) have emerged as potential nanocarriers for therapeutic applications. They are receiving attention due to their proteo-lipid nature, size, biocompatibility and biodegradability. In this work, we investigated the potential use of isolated root plasma membrane vesicles from broccoli plants as nanocarriers.
View Article and Find Full Text PDFElevated [CO2] and salinity in the soils are considered part of the effects of future environmental conditions in arid and semi-arid areas. While it is known that soil salinization decreases plant growth, an increased atmospheric [CO2] may ameliorate the negative effects of salt stress. However, there is a lack of information about the form in which inorganic nitrogen source may influence plant performance under both conditions.
View Article and Find Full Text PDFBackground: The complex interactions between CO2 increase and salinity were investigated in relation to decreased N supply, in order to determine the nutritional quality of broccoli (Brassica oleracea L. var. italica) plants under these conditions.
View Article and Find Full Text PDFGlucosinolates, a class of secondary metabolites, mainly found in Brassicaceae, are affected by the changing environment. This review is focusing on the physiological significance of glucosinolates and their hydrolysis products in the plant response to different abiotic stresses. Special attention is paid to the crosstalk between some of the physiological processes involved in stress response and glucosinolate metabolism, with the resulting connection between both pathways in which signaling mechanisms glucosinolate may act as signals themselves.
View Article and Find Full Text PDFBackground: Consumption of broccoli is increasing steadily worldwide because of the interest in its bioactive composition and nutritive value for health promotion. Novel broccoli cultivars to be established under current adverse conditions in production areas (aggressive environmental conditions and saline irrigation waters) need to maintain physical and nutritional quality for consumption and year-round supply to the markets. The newly introduced cultivars 'Naxos' and 'Parthenon' have been selected as potential candidates to replace the currently underperforming 'Nubia' variety.
View Article and Find Full Text PDFUnlabelled: The regular dietary intake of broccoli on a weekly basis has been related to better health, but industrial use of broccoli by-products (crop remains) is negligible. Adding value to broccoli by-products in a country such as Spain, one of the main broccoli producers for the EU, is of scientific and economic interest. The present article is focused on the bioactive compounds (glucosinolates, phenolic acids, and flavonoids) and nutrients (vitamin C, minerals, and trace elements), as well as the in vitro radical-scavenging capacity (DPPH.
View Article and Find Full Text PDFBoron toxicity is an important disorder that can limit plant growth on soils of arid and semi arid environments throughout the world. Although there are several reports about the combined effect of salinity and boron toxicity on plant growth and yield, there is no consensus about the experimental results. A general antagonistic relationship between boron excess and salinity has been observed, however the mechanisms for this interaction is not clear and several options can be discussed.
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