Plant different, eat different? Insights from participatory agricultural research.

We examine the association between on-farm production diversity on household dietary diversity in Malawi using microdata collected as part of an environmentally sustainable agricultural intensification program. The program primarily focuses on the integration of legumes into the cropping system through maize-legume intercropping and legume-legume intercropping. Relative to staple cereals such as maize, legumes are rich in micronutrients, contain better-quality protein, and lead to nitrogen fixation.

Local inequalities of the COVID-19 crisis.

This paper assesses the pandemic's impact on Italian local economies with the newly developed machine learning control method for counterfactual building. Our results document that the economic effects of the COVID-19 shock vary dramatically across the Italian territory and are spatially uncorrelated with the epidemiological pattern of the first wave. The largest employment losses occurred in areas characterized by high exposure to social aggregation risks and pre-existing labor market fragilities.

Local mortality estimates during the COVID-19 pandemic in Italy.

Unlabelled: Estimates of the real death toll of the COVID-19 pandemic have proven to be problematic in many countries, Italy being no exception. Mortality estimates at the local level are even more uncertain as they require stringent conditions, such as granularity and accuracy of the data at hand, which are rarely met. The "official" approach adopted by public institutions to estimate the "excess mortality" during the pandemic draws on a comparison between observed all-cause mortality data for 2020 and averages of mortality figures in the past years for the same period.