Experimentally investigated the asparagus ( L.) drying with flat-plate collector under the natural convection indirect solar dryer.

The above article, published online on 21 February 2018 in Wiley Online Library (wileyonlinelibrary.com), has been retracted by agreement between the authors, the journal Editor in Chief, Y. Martin Lo, and Wiley Periodicals, Inc.

Quality Evaluation of Biscuits Supplemented with Alfalfa Seed Flour.

The effect of alfalfa seed flour supplementation on the quality characteristics of refined wheat flour-based biscuits was studied. The proximate composition of refined wheat flour and alfalfa seed flour was determined. Refined wheat flour contained 12.