Publications by authors named "Mansoor Johnson"

Increasing concerns have been raised about dangerous, yet nearly undetectable levels of nitrosamines in foods, medications, and drinking water. Their ubiquitous presence and carcinogenicity necessitates a method of sensitive and selective detection of these potent toxins. While the detection of two major nitrosamines─-nitrosodimethylamine and -nitrosodiethylamine─has seen success, low detection limits are scarcer for the other members of this class.

View Article and Find Full Text PDF