Mold-Ripened Soft Cheeses Fortified with Date Palm Fruit Product as Functional Dairy Products.

Date fruit based products are gaining popularity among the consumers in almost all date growing countries due to its added nutritional value. Therefore, novel products were developed by combining two types of foods i.e.

Biological conversion of olive pomace into compost by using Trichoderma harzianum and Phanerochaete chrysosporium.

Olive pomace was composted by using a reactor for a period of 50 days in four bioreactors. Urea was added to adjust C/N ration between 25-30. At the end of 50 days of composting using Trichoderma harzianum and Phanerochaete chrysosporium, cellulose and lignin were highly degraded.