Probiotic Bacilli Inhibit Biofilm Formation Without Killing Planktonic Cells.

Salmonellosis is a foodborne infection caused by Domestic poultry species are one of the main reservoirs of , which causes the foodborne infection salmonellosis, and are responsible for many cases of animal-to-human transmission. Keeping backyard chickens is now a growing trend, increasing the frequency of direct contact with the flock and, by consequence, the incidence of infections. KATMIRA1933 and B-1895 are probiotic bacilli that produce the bacteriocins subtilosin A and subtilin, respectively.