Measuring the effect of herbicides on the natural environment is essential to secure sustainable agriculture practices. Amount of carbon dioxide released by soil microorganisms (soil respiration) is one of the most important soil health indicators, known so far. In this paper we present a comprehensive quantifying study, in which we measured the effect of 14 herbicides on soil respiration over 16 years, from 1991 to 2017, at Debrecen-Látókép Plant Cultivation Experimental Station.
View Article and Find Full Text PDFWater stress and nutrient supply are two of the most ubiquitous global changes that surely drive substantial variations not only in agricultural productivity but also extend to alert soil living organisms. The present study aims to understand the intrinsic changes in the composition of soil populations and their functions due to the interaction between long-term fertilization and rainfall fluctuations, seeing whether fertilization history would render the soil microbial communities and their activities more resistant to water stress or not. The experiment was established in 1988 on a typical meadow soil (Vertisols) as a rainfed maize monoculture receiving six elevated rates of NPK annually.
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