Publications by authors named "M Waeles"

Humans are exposed to toxic methylmercury mainly by consuming marine fish, in particular top predator species like billfishes or tunas. In seafood risk assessments, mercury is assumed to be mostly present as organic methylmercury in predatory fishes; yet high percentages of inorganic mercury were recently reported in marlins, suggesting markedly different methylmercury metabolism across species. We quantified total mercury and methylmercury concentrations in muscle of four billfish species from the Indian and the Pacific oceans to address this knowledge gap.

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We determined the concentrations of trace elements including Fe, Al, rare earth elements and Y (REY), in Ascophyllum nodosum, one of the most abundant brown macroalgae in the North Atlantic. Samples were collected in the Bay of Brest (Brittany, France) and in the estuary of its main contributing river. The Y/Ho, Al/Ga, and Zr/Hf ratios display values distinctive from seawater, but similar to the continental crust; an observation which we show cannot be explained by the incorporation of terrigenous particles, nor inorganic colloids.

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Article Synopsis
  • Watersheds and estuaries face various human-related stressors that threaten their biodiversity and ecosystem health, creating a challenge for scientists and stakeholders in evaluating their ecological quality.
  • The study focuses on seven small French estuaries in agricultural watersheds, utilizing a multidisciplinary approach that includes landscape analysis, pollutant chemistry, and fish proteomics to understand the impact of land use on these environments.
  • Results showed significant environmental stress on juvenile European flounder due to factors like pesticides and hypoxia, revealing a complex response in fish proteins linked to detoxification, immunity, and metabolism in densely agricultural areas.
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Article Synopsis
  • This study developed a multidisciplinary framework to evaluate the ecological health of six French estuaries by collecting various data types, including geography, hydrobiology, pollution chemistry, and fish biology.
  • European flounder were collected to analyze their responses to environmental stressors through classical biomarkers and modern molecular techniques like transcriptomics and proteomics, revealing significant changes in protein levels related to detoxification and stress.
  • The findings highlighted specific human impacts on each estuary, such as industrial activity and agricultural runoff, which led to issues like hypoxia and potential endocrine disruption in fish populations.
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