Publications by authors named "M V Lyapina"

Article Synopsis
  • A study analyzed the genetic variants rs7903146 of the TCF7L2 gene and rs1801282 of the PPARG gene in 64 Tyumen citizens aged 40-70, focusing on their relationship with metabolic parameters and insulin resistance.
  • The researchers found that homozygous carriers of the C allele for rs7903146 had higher C-peptide levels and associations with increased waist circumference, elevated glycated hemoglobin, and hypertension.
  • For the rs1801282 variant, homozygous carriers of the C allele showed higher triglyceride levels and similar associations with waist circumference and glycated hemoglobin compared to other genotypes.
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Aim: To characterize of the features of changes in the cavity and parietal microbiota of the small intestine in patients with non-alcoholic fatty liver disease (NAFLD).

Materials And Methods: Fifty four patients with NAFLD at the stage of steatosis and steatohepatitis at the age of 1860 years were examined. The diagnosis was verified by ultrasound of the hepatobiliary system using a SONIX OP analyzer (Canada), FibroMax test data and liver elastography using an AIXPLORER apparatus (France).

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Aim: To evaluate the qualitative and quantitative composition of the parietal microbiota of the small intestine (SI) and its significance in the disturbance of the digestive and absorption functions of the small intestine in metabolic syndrome (MS).

Materials And Methods: 67 patients with metabolic syndrome were examined. In addition to clinical data, a comprehensive study of the digestive and absorption function of SI was carried out using exercise tests with carbohydrates.

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Background: Veterinary staff and students could be exposed to formaldehyde - a ubiquitous agent, common cause of contact allergy.

Aim: To evaluate the incidence of contact sensitization to formaldehyde in exposures in veterinary medicine.

Settings And Design: A cross-sectional study was conducted during July-December 2017.

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Objective: The aim of this study was to evaluate the rate of contact sensitization to selected cosmetic allergens, i.e. ingredients of dental materials, in students of dental medicine and dental patients.

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