Blanching is the process of removing the testa or seed coat (skin) from peanuts, and a genotype's capacity to release its testa is referred to as its blanchability. The genotype, seed quality, harvest date, level of maturity, as well as the length of time and temperature of the post-harvest storage period, are said to have an impact on the peanut's blanchability. This characteristic is of enormous economic significance in the production of food items made from peanuts.
View Article and Find Full Text PDFSemin Cardiothorac Vasc Anesth
March 2025
Internationally, extracorporeal membrane oxygenation (ECMO) is now a core and standard organ support tool to provide tertiary critical care and cardiac services within a network of hospitals and a key tool for running an effective and efficient cardio-respiratory pathways. The letter aims to put the spotlight on some of the missing clinical evidence on respiratory ECMO and including them will help to arrive at a better-informed national ECMO policy decision.
View Article and Find Full Text PDFTwo major QTLs qAftA07and qAftB06.2 for peanut aflatoxin production resistance were identified and candidate genes for them were predicted. Peanut (Arachis hypogaea L.
View Article and Find Full Text PDFSugarcane (Saccharum officinarum L.) is an economically important long-duration crop which is currently facing concurrent heat waves and soil salinity. The present study evaluates an inducible salt-tolerant sugarcane mutant M4209, developed via radiation-induced mutagenesis of elite check variety Co 86032, under heat (42/30°C; day/night), NaCl (200 mM) or heat + NaCl (HS)-stress conditions.
View Article and Find Full Text PDFThe synthesis of mixed-valent main-group compounds is a challenging goal that has attracted significant interest recently. The reaction of 1-(2-bromophenyl)-4-phenyl-1-1,2,3-triazole with BuLi, followed by treatment with [(PhC(BuN)SiCl)], yielded a rare Si(I)-Si(III) compound (1), whereas treatment with [(PhC(BuN)GeCl)] produced a bis(germylene) compound (2).
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