Structural, Morphological, and Antibacterial Attributes of Graphene Oxide Prepared by Hummers' and Brodie's Methods.

Graphite oxidation to graphene oxide (GO) is carried out using methods developed by Brodie (GO-B) and Hummers (GO-H). However, a comparison of the antibacterial properties based on the physicochemical properties has not been performed. Therefore, this paper outlines a comparative analysis of GO-H and GO-B on antibacterial efficacy against Gram-positive and Gram-negative bacterial cultures and biofilms in an aqueous environment and discusses which of the properties of these GO nanomaterials have the most significant impact on the antibacterial activity of these materials.

Chemistry of Street Art: Neural Network for the Spectral Analysis of Berlin Wall Colors.

This research starts with the analysis of some fragments of the Berlin Wall street art for the characterization of the painting materials. The spectroscopic results provide a general description of the paint executive technique but more importantly open the way to a new advantage of Raman application to the analytic analysis of acrylic colors. The study highlights the correlation between peak intensity and compound percentage and explores the powerful application of deep learning for the quantification of a pigment mixture in the acrylic commercial products from Raman spectra acquired with hand-held equipment (BRAVO by Bruker).

Composite Nanostructures for the Production of White Light.

In this work, two different composite nanostructures, YAG:Ce and GaInN, were prepared by the Urea Glass Route method and tested for the production of white light. The first composite was prepared by synthetizing the GaInN nanoparticles in the presence of YAG:Ce nanoparticles. The second one was prepared by synthetizing YAG:Ce nanoparticles in the presence of GaInN nanoparticles.

Food Beliefs and the Risk of Orthorexia in Patients with Inflammatory Bowel Disease.

Patients with inflammatory bowel disease (IBD) believe that diet plays a significant role in the pathogenesis of their disease and the exacerbation of their symptoms. They often adopt restrictive diets that can lead to malnutrition, anxiety, and stress. Recent studies have found a correlation between IBD and eating disorders, such as anorexia nervosa and ARFID (Avoidant Restrictive Food Intake Disorder).