Publications by authors named "M Jacques"

The ability to accurately quantify biological age could help monitor and control healthy aging. Epigenetic clocks have emerged as promising tools for estimating biological age, yet they have been developed from heterogeneous bulk tissues, and are thus composites of two aging processes, one reflecting the change of cell-type composition with age and another reflecting the aging of individual cell-types. There is thus a need to dissect and quantify these two components of epigenetic clocks, and to develop epigenetic clocks that can yield biological age estimates at cell-type resolution.

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Background: Small nutritional preloads can reduce postprandial glucose excursions in individuals with and without metabolic syndrome or T2D. However, most studies have focused on preloads administered before single meals and have predominantly used protein-based preloads.

Objective: To investigate the effects of sequential consumption of medium chain triglycerides (MCT) and whey protein isolate (WPI) preloads before breakfast lunch and dinner on postprandial, diurnal and 24h glycaemia in individuals with T2D.

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Community mental health care is a practice setting conducive to the emergence of special situations since the intervention takes place in the client's living environment, a context fraught with multiple and often unpredictable events and triggers. In addition, the healthcare workers are often alone in making decisions. This can lead to a persistent feeling of discomfort when the situation can be seen from several different angles and the healthcare workers find it difficult to make the right decision or are uncomfortable with the consequences of a decision they must make.

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Article Synopsis
  • Bacterial canker of tomato, caused by a Gram-positive corynebacterium, is a significant seed-borne disease affecting both open air and greenhouse tomatoes, recognized by its yellow-pigmented colonies.
  • In 2020 and 2021, new pink-pigmented strains were isolated from infected tomato seeds and plants in Southern Iran, proving pathogenic to tomato and pepper seedlings in greenhouse tests.
  • Phylogenomic analysis revealed these pink strains are closely related to the yellow-pigmented pathogens, indicating they are a new variant and suggesting a need to update diagnostic guidelines based on colony morphology.
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  • Biofilm formation enhances the survival of bacteria on surfaces, making them resistant to disinfectants, antibiotics, and immune responses, which can lead to serious issues in the dairy industry.
  • Common biofilm-forming bacteria like Staphylococcus aureus and Listeria monocytogenes can harm livestock and compromise milk quality, contributing to significant economic losses.
  • Researchers are exploring new natural biocide strategies to combat biofilms, potentially reducing dependence on antibiotics and chemical disinfectants in dairy farming and processing.
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